Are more people really using food banks because of a greater awareness of them?
The latest figures from the Trussell Trust on the number of people using emergency food banks make for depressing reading.
Half a million people received three days emergency food assistance from a Trussell Trust foodbank between April and December 2013, according to the organisation’s latest figures. This is more than the number assisted in the entire 2012-13 financial year (346,992). One third of these were also children.
The issue of food banks has risen up the political agenda to such an extent that MPs will dedicate a debate to the subject in the House of Commons this Wednesday.
Some on the Right have put the growth in the number of people using food banks down to their proliferation – there are more food banks open so more people are visiting them as a source of free food. As Robin Aitkin writes for the Telegraph:
To put it another way, a new service is being offered to more and more communities – and, naturally, people are using it. What is more, the sustained media interest in food banks has acted as a kind of giant pro bono advertising campaign; suddenly everybody knows about them.
Others have also attempted to portray the growth in food banks as a positive in itself; an example of the ‘big society’ in action: communities giving vulnerable people the support they need rather than those people relying on the hated state.
So are more people really using food banks simply because there are more of them and a greater awareness of them? Or, more satisfyingly, are people visiting food banks out of an opportunist desire to collect ‘free food’?
Both premises seem extremely unlikely. Firstly because there is no evidence supporting them – they are prejudices more than anything: the poor are on the take etc – but there is also a great deal of evidence pointing to the more obvious cause of greater food bank use: a surge in hardship caused by coalition policies.
Figures from the Trussell Trust (see page 13) show that changes to the benefit system were actually the most common cause of people using food banks. Nearly a third of food parcel recipients had been referred to the Trust after their social security benefits have been delayed and a further 15 per cent visited a food bank as a result of their benefits being cut or stopped (a rise from 11 per cent in 2011–12).
Not exactly scroungers seeking out a free meal, but rather people with no means left with which to purchase food.
Blaming the rise in the number of people using food banks on the attractiveness of food banks is also incredibly myopic when one considers just how fast the price of food has been rising in recent years. According to consumer group Which?, over the last six years food prices have risen over and above general inflation by 12.6 per cent, and nearly half (45 per cent) of consumers are spending a larger proportion of their available income on food than they did 12 months ago.
Most worryingly of all perhaps, three in 10 (29 per cent) now say they are struggling to feed themselves or their family because of the cost. These are exactly the sorts of people who are likely to seek out a food bank.
More people may be aware of the existance of food banks, but more people really do need them – the combination of draconian welfare reforms and rapidly falling living standards mean that more people are spending at least day each week with no money, and therefore nothing to eat.
It is unsurprising that there are people on the Right who are blaming the increase in the number of food banks on ‘scroungers’ looking for free food, but this is a crisis that was made in Downing Street.
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22 Responses to “The growth of food banks: a crisis made in Downing Street”
treborc1
We have always had people in need even during the so called good times of new labour, and then the crises stared in 2007 we saw a massive rise in people living on the streets. I use to go out with the council giving out blanket to people sleeping in the winter, I use to take three flask of hot soup to give out. By the time I had to give it up I was taking a shopping trolley with flasks of soup and tea and bread.
This I suspect will be a long time going I suspect food banks will be the norm now.
David
I am the Chairman of THE OXFORD FOODBANK. Each week through the efforts of 100+ volunteers we deliver 3.5 tonnes of food each week to charities that prepare meals ( about 8000 per week). Our supplies are free – as they are “waste” food and would otherwise be destroyed. This has an approximate commercial value in excess of £750K.
Unlike other Foodbank models we do not charge anyone, we work 9 hours per day and we do the work. WHY spend all this hot air talking about causes – why not put all this energy into spreading our low cost ( never taken any government funding) solution to other cities.
There will always be waste in the food chain so why not use it to solve some of the issues around food poverty – it is criminal not to!
TM
Sparky, I despise the Sun totally, to be honest.
TM
Sparky, one thing I have and always will agree with is difference of opinion and debate. I agree with you, there are lots of people who vote Tory and also that Labour are no more all angels than the Tories are all demons. It’s all shades of grey really. But at the moment the Tories are in and things seem to be getting worse.
TM
Fair point Timmy. They are all opportunists at the end of the day.